A casserole is a culinary term used to refer to a special delicacy cooked or served in a cookware known as the casserole dish. When preparing the dish, you need to use tasty, fresh and flavorful ingredients to make the food more delectable. One of the hearty and healthy ingredients that you can use is tuna. If you want to know how to cook the best tuna casserole, below is a homemade and traditional tuna casserole recipe that is very easy to learn.
Ingredients
Some of the ingredients that you will use to make a satisfying tuna casserole dish are a package of egg noodles, ¼ cup chopped onion, two cups shredded Cheddar cheese and a cup of frozen green peas. Aside from these, you also need two small cans of tuna, two small cans of condensed cream of mushroom soup and ½ can of sliced mushrooms. Lastly, you should have a cup of crushed potato chips.
Instructions
Get a large pot and fill the pot with salted water. Place the pot over medium fire and wait for the water to boil. Put the noodles in the pot and cook for eight minutes to 10 minutes. Transfer the cooked noodles in a bowl with cold water and rinse. Use a drainer to remove excess water from the noodles.
Set the oven to 220 degrees Celsius or 425 degrees Fahrenheit and preheat. Place the noodles in a large bowl. Add in the onion, peas, tuna, a cup of cheese, soup as well as mushrooms. Mix well. Grease baking dish with olive oil or vegetable oil. Transfer the noodles and soup in the greased baking dish. Sprinkle potato chips crumbs on the dish and top with the remaining cheese. Place the dish inside the oven. Cook for 15 minutes to 20 minutes. One way of determining if the dish is the done is if the cheese is bubbly. Remove the baking dish from the oven and set aside. Wait until the dish cools down. Afterwards, transfer the noodles and the sauce in a bowl.
To make it more enticing and luscious, you can garnish the food with chopped parsley and grated Cheddar cheese. Serve immediately. To enjoy the taste of the dish, it is best to serve it with garlic bread or with cheese bread. It is also beneficial to serve it with a hot tea or iced tea. If you do not have tea, it is best to serve lemonade. In this way, you can enjoy the taste of the dish at the most.
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